Koto Sushi & Izakaya Menu

Koto Sushi & Izakaya in Calgary offers a vibrant menu that marries traditional Japanese flavors with creative twists. Highlights include the rich, tender Beef Tataki and the crispy, flavorful Oyster Kaki Fry, perfectly paired with tangy tonkatsu sauce. Seafood lovers will be impressed by the luxurious Lobster Dinner and the delicate Uni & Scallop Motoyaki, showcasing fresh uni sea urchin and succulent scallops baked in a savory sauce. The Koto Chef Special Maki Rolls, such as the Cowboy Beef Roll layered with seared Alberta Angus and crunchy fried long beans, demonstrate the kitchen’s inventive spirit. Light appetizers like truffle-infused tempura yam fries and classic edamame balance the rich offerings. Sashimi selections, including the smoky Unagi Sashimi and spicy Atlantic salmon, emphasize freshness and bold flavors. The attentive service enhances the experience, making Koto Sushi & Izakaya a must-visit for those seeking an authentic yet modern Japanese dining adventure.